LOFF by EssieSpice
This slow-roasted simmer sauce takes all of the guesswork out of making the one, the only, JOLLOF rice: a burnt-orange rice dish made with lush tomato sauce infused with West African and Northern Ghanaian spices, peppers, garlic & magic.
But you don’t have to stop there. LOFF can also be used in soups, stews, for your pasta, your bolognese, and also on your pizza. Think of a slow-roasted tomato base for all your home-cooked meals that will bring everyone around the table.
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Marinating the chicken in this sauce was a pleasant and tasty change. So glad the sale was on, I bought 4 jars. Thanks for sharing your wonderful recipes!
I found this young lady very genuine..
And when I watched her on her show
Talking about spices and food I loved it
Made want to taste her products.. and I was never sorry... I love the taste and every thing..love jolof rice so so delicious and the spices so so delicious..
I am a product of two Trinidad parents grew up in the culture and food..
You will not be disappointed buy them all and enjoy the favors!!!!
When I received the product, half were broken and started modding. Please pack them how you used to park them before.
I haven’t tried it yet.. but I love the packaging.. but am sure when I open the content am sure I will love it
This sauce is absolutely delicious. Quick and easy to make. All you need is rice, LOFF, and a little salt. I used half the bottle with 2 cups of rice and a few cups of water. I've had and made jollof in the past and this was so so good! The spice level, the flavor...so good. My family loved eating this with veggies and chicken. I will try some of the sauce during our pizza night with garlic Naan bread, smoked provolone, and all the veggies!